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Part time position open for summer employment. Candidate selected must be able to work evenings and weekends. Preferred candidate would have open availability.
Friendly and outgoing demeanour is a must, and candidate should enjoy working in the public and meeting and greeting customers.
Dishwashing Skills
- Sanitize and wash dishes and other items by hand
Essential Skills
- Oral communication
- Working with others
- Problem solving
- Decision making
- Job task planning and organizing
- Finding information
- Continuous learning
- Significant use of memory
Transportation/Travel Information
- Own transportation
- Public transportation is available
Credentials (certificates, licences, memberships, courses, etc.)
- Not applicable
Counter Attendant and Food Preparer Skills
- Take customers' orders
- Stock refrigerators and salad bars
- Portion and wrap foods
- Package take-out food
- Keep records of the quantities of food used
Work Setting
- Fast food
Type of Equipment
- Grill
- Cash register
Security and Safety
- Bondable
Kitchen Helping Skills
- Wash, peel and cut vegetables and fruit
- Remove kitchen garbage and trash
- Handle and store cleaning products
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Sweep and mop floors
Bussing Skills
- Replenish condiments and other supplies at tables and serving areas
Weight Handling
- Up to 9 kg (20 lbs)
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