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Restaurant Supervisor

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Job Order #: 5631514

NOC: 6212
Employer Name:
Sheraton Cavalier - Saskatoon
Posted Date:
11-Jul-2018
Location:
SASKATOON
 
# of Positions:
1
Employment Terms:
Full Time
Education:
Adult Basic Education (ABE 12) Grade 12
Experience:
1-2 Years
Apply By:
07-Aug-2018
How to Apply?:
This job is no longer taking applications

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Employer Name:
Sheraton Cavalier - Saskatoon
Contact Name:
Yvonne Hrytsak
Contact Phone:
306-667-0156
Contact Fax:
306-652-3437
Contact Email:
hr@sheratonsaskatoon.com


Description

Scarlet Restaurant is located within the Sheraton Cavalier Hotel Saskatoon (downtown).  The restaurant has a patio which overlooks the South Saskatchewan River.

We are recruiting for a Supervisor who can take ownership of the room directing service staff to deliver a high level guest experience.

You must have previous server and bartending experience in order to manage all aspects of the outlet.   You will be required to assist service staff to expedite food and beverage orders.

You must be confident, personable and professional in order to guide the team and build relationships with our guests.

2 years minimum in a server role in a full service restaurant.
Supervisory experience is an asset
Serve it Right Saskatchewan certificate required
Must be able to work a variety of shifts (early mornings, mids, and evenings, and of course weekends which are our busiest days.

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