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We are looking for hard working, dedicated individuals who thrive in a fast paced environment. Experience is an asset though it's not necessary as we will train the right individual.
Cuisine Specialties
- Italian
Types of Meals/Food Prepared
- Lunches
- Dinners
Essential Skills
- Decision making
- Critical thinking
Transportation/Travel Information
- Own transportation
Cook Categories
- Line cook
Credentials (certificates, licences, memberships, courses, etc.)
- Food Safe Certificate
Specific Skills
- Ensure quality of food and determine size of food proportions
- Work with minimal supervision
- Prepare and cook individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Work with specialized cooking equipment (deep fryer, etc.)
- Clean kitchen and work areas
- Wash dishes
Work Setting
- Restaurant
Food Preparation Specializations
- Pasta
- Pizza
Security and Safety
- Bondable