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cook Chinese food
Schedule and supervise kitchen helpers
Cuisine Specialties
- Mandarin
- Dim Sum
- Cantonese
Types of Meals/Food Prepared
- All meals
- Buffet
Essential Skills
- Working with others
Cook Categories
- Cook (general)
Credentials (certificates, licences, memberships, courses, etc.)
- Not required
Specific Skills
- Schedule staff
- Prepare and cook individual dishes and foods
Work Setting
- Formal dining room