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Looking for able cooks to help in a fast paced energetic kitchen. Must be able to work weekends. Full and part time needed.
Types of Meals/Food Prepared
- All meals
Essential Skills
- Oral communication
- Working with others
- Critical thinking
- Job task planning and organizing
- Continuous learning
Cook Categories
- Cook (general)
Specific Skills
- Work with minimal supervision
- Prepare and cook full course meals
- Prepare and cook individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Prepare dishes for customers with food allergies or intolerances
- Work with specialized cooking equipment (deep fryer, etc.)
- Clean kitchen and work areas
Work Setting
- Restaurant
- Pub
Food Preparation Specializations
- Stocks, soups and sauces
- Poultry
- Cold kitchen (salads, appetizers, sandwiches)
- Bakery goods and desserts
- Meat
- Pasta
- Fish
- Seafood
- Pizza