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Cook, Cleaner and Cashier

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Job Order #: 5645518

NOC: 6242
Employer Name:
101273805 SASKATCHEWAN LTD.
Wage/Salary Info:
12/hr
Posted Date:
19-Nov-2018
Location:
REGINA
 
# of Positions:
2
Employment Terms:
Part Time
Length of Employment:
Permanent
Education:
Grade 12
Experience:
7-11 Months
Apply By:
20-Nov-2018
How to Apply?:
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Employer Name:
101273805 SASKATCHEWAN LTD.
Contact Name:
Helen
Contact Email:
dizzydsdiner@gmail.com


Description

Do you make Canadian breakfast for your children every day in Canada? We are hiring the employees who work in a small restaurant doing cooking, cleaning and cashier job, at 10:00-2:00 Monday to Friday. If you know some local food culture and are interested in this job, please come for interview from 2:30 -3:30 Nov 19-20,2018 at 510 Henderson Dr, Dizzy D's Diner. No SINP or LIMA No phone call or text please.

 

Skills and Abilities

Cuisine Specialties
 - Canadian
Types of Meals/Food Prepared
 - Lunches
 - Breakfasts
 - All meals
Essential Skills
 - Numeracy
 - Oral communication
 - Working with others
Transportation/Travel Information
 - Own transportation
 - Public transportation is available
Cook Categories
 - Cook (general)
Credentials (certificates, licences, memberships, courses, etc.)
 - Not required
Specific Skills
 - Maintain inventory and records of food, supplies and equipment
 - Estimate food requirements and costs
 - Work with minimal supervision
 - Work with specialized cooking equipment (deep fryer, etc.)
 - Clean kitchen and work areas
 - Wash dishes
Work Setting
 - Restaurant
Food Preparation Specializations
 - Vegetables, fruits, nuts and mushrooms
 - Stocks, soups and sauces
 - Poultry
 - Eggs and dairy
 - Cold kitchen (salads, appetizers, sandwiches)
 - Meat
Work Location Information
 - Urban area
Security and Safety
 - Bondable

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