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looking for an applicant who is willing to work under pressure and have an availability or a flexible schedule anytime.
Dishwashing Skills
- Sanitize and wash dishes and other items by hand
- Operate pot-washing machines
- Clean and polish silverware
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Operate dishwashers to wash dishes, glassware and flatware
Credentials (certificates, licences, memberships, courses, etc.)
- WHMIS
- Food Safe Certificate
Counter Attendant and Food Preparer Skills
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Portion and wrap foods
- Keep records of the quantities of food used
- Prepare, heat and finish simple food items
Type of Equipment
- Grill
- Deep fryer
Kitchen Helping Skills
- Sharpen kitchen knives
- Remove kitchen garbage and trash
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Handle and store cleaning products
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Sweep and mop floors
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