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Additional Skills
- Train staff
- Supervise baking personnel and kitchen staff
- Oversee sales and merchandising of baked goods
Specific Skills
- Prepare special orders
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Draw up production schedules
- Bake mixed dough and batters
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Operate machinery
Security and Safety
- Criminal record check
- Basic security clearance
Work Conditions and Physical Capabilities
- Work under pressure
Work Location Information
- In shop
Personal Suitability
- Accurate
- Team player
- Dependability
- Judgement
- Reliability