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Breakfast Ambassador / Banquet Attendant

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Job Order #: 5647697

Employer Name:
Quality Inn and Suites
Posted Date:
11-Oct-2018
Location:
SASKATOON
 
# of Positions:
2
Employment Terms:
Part Time
Length of Employment:
Permanent
Education:
Grade 12
Experience:
0-6 Months
Apply By:
31-Oct-2018
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
Quality Inn and Suites

Employer Address:
 
1715 IDYLWYLD DR N
SASKATOON,SK
CANADA
S7L1B4

Contact Name:
General Manager

Contact Phone:
306-244-5552

Contact Fax:
306-534-5171

Contact Email:
gm.qis@royalhotelgroup.ca

Employer Website:
www.qualityinnsaskatoon.com



Description

Quality Inn & Suites has an immediate opening for a part time Breakfast Room Attendant/ Banquet Attendant.  Must be legally able to work in Canada and hold their Food Safe Certificate. The successful applicant must be reliable and a dependant team player.Sets food display buffet for service. Welcomes and greets guest with a warm friendly smile. Clears, cleans and sanitizes tables when guests depart. Maintains proper stock levels.  Maintains superior standards of quality, service and cleanliness in the breakfast room. Demonstrates a commitment to provide the best possible experience for guests.  Performs other duties as assigned and is capable of working with minimal supervision

 

Skills and Abilities

Work Setting
 - Hotel
Bussing Skills
 - Clear and clean tables, trays and chairs
 - Load buspans and trays
 - Replenish condiments and other supplies at tables and serving areas
 - Replace linen
 - Set tables
Dishwashing Skills
 - Clean and sanitize items such as dishwasher mats, carts and waste disposal units
 - Clean and polish silverware
 - Sanitize and wash dishes and other items by hand
Essential Skills
 - Continuous learning
 - Decision making
 - Problem solving
 - Working with others
 - Oral communication
 - Writing
 - Numeracy
 - Reading text
Weight Handling
 - Up to 13.5 kg (30 lbs)
Kitchen Helping Skills
 - Sweep and mop floors
 - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
 - Handle and store cleaning products
 - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
 - Remove kitchen garbage and trash
Credentials (certificates, licences, memberships, courses, etc.)
 - Food Safe Certificate
Counter Attendant and Food Preparer Skills
 - Prepare, heat and finish simple food items
 - Keep records of the quantities of food used
 - Stock refrigerators and salad bars
 - Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

 

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