This job is no longer taking applications and is displayed only for reference.
To view current postings please conduct a new search.
Thank you.
This Job has been imported from the National Job Bank. For more information please click the link to view the job on the National Job Bank.
Food and Beverage Serving Skills
- Serve food and beverages
- Describe and advise on wine selection
- Describe menu items including daily specials for customers
- Take orders and relay to kitchen and bar staff
Area of Work Experience
- Special events
- Multi-purpose facilities
- Casino
Business Equipment and Computer Applications
- Electronic cash register
- Point of sale system
Additional Skills
- Address customers' complaints or concerns
- Enforce provincial/territorial liquor legislation and regulations
- Clear and clean tables, trays and chairs
- Balance cash and record sales
- Must be of legal age to mix and serve alcoholic beverages
- Provide customer service
- Assist clients/guests with special needs
Weight Handling
- Up to 23 kg (50 lbs)
Work Setting
- Restaurant
- Banquet hall
Security and Safety
- Bondable
- Criminal record check
Work Site Environment
- Noisy
- Air conditioned
Transportation/Travel Information
- Own transportation
- Public transportation is available
Work Conditions and Physical Capabilities
- Fast-paced environment
- Work under pressure
- Physically demanding
- Standing for extended periods
- Bending, crouching, kneeling
Personal Suitability
- Initiative
- Effective interpersonal skills
- Flexibility
- Team player
- Excellent oral communication
- Client focus
- Reliability
- Organized