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Description
The Cook role is responsible for cooking appropriate stir-fry items and deep fry items in a timely fashion while upholding standards for quality, health, sanitation, and safety. During the busy dinner hour, speed and quality control is the key to this position.
Responsibilities & Requirements
Strong ability to continuously cooking quality stir-fry dishes during dinner hour under the tight deadline
Strong ability to handle pressure under the tight deadline
Cook the exact number of items ordered by each customer
Prepare all stir-fry foods in a timely fashion
Check all customer order for before it goes out the window, so it is key that the stir-fry cook pays special attention to detail and presentation.
Clean assigned areas of the kitchen as necessary
Prepare daily prep items
Maintain sanitation, health and safety standards in work areas per Health Code
Perform other related duties as requested
Minimum Qualifications
Minimum Age: 18 years
Previous Experience: Preferred
Reliable Transportation
Able to lift Minimum of 30 lbs
Able to work in a High-Temperature Kitchen for an Extended Period of Time
Cuisine Specialties
- Mandarin
- Cantonese
Types of Meals/Food Prepared
- Lunches
- Dinners
Essential Skills
- Reading text
- Oral communication
- Working with others
- Decision making
- Continuous learning
Transportation/Travel Information
- Own transportation
- Own vehicle
- Valid driver's licence
- Public transportation is available
Cook Categories
- Second cook
- Line cook
Credentials (certificates, licences, memberships, courses, etc.)
- Not required
Specific Skills
- Maintain inventory and records of food, supplies and equipment
- Inspect kitchens and food service areas
- Ensure quality of food and determine size of food proportions
- Work with minimal supervision
- Prepare and cook full course meals
- Work with specialized cooking equipment (deep fryer, etc.)
- Clean kitchen and work areas
- Wash dishes
Work Setting
- Restaurant
Food Preparation Specializations
- Vegetables, fruits, nuts and mushrooms
- Poultry
- Meat
Work Location Information
- Urban area
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