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FOOD SERVICE SUPERVISOR

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Job Order #: 5657958

NOC: 6212
Employer Name:
Info Immigration Centre for Application Inc. / Centre pour Demande D'Immigration Info Inc.
Wage/Salary Info:
14.00/hour
Posted Date:
10-Dec-2018
Location:
ESTEVAN
 
# of Positions:
2
Employment Terms:
Full Time
Length of Employment:
Permanent
Education:
Grade 12
Apply By:
10-Jan-2019
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
Info Immigration Centre for Application Inc. / Centre pour Demande D'Immigration Info Inc.
Employer Address:
 
1950 BROAD ST
REGINA,SK
CANADA
S4P1X6
Contact Name:
M Anisur Rahaman
Contact Phone:
3069995150
Contact Fax:
306-525-1281
Contact Email:
resume@iica-cdii.ca
Employer Website:
www.iica-cdii.ca


Description

INFO Immigration is a Federally Incorporated Immigration and Recruitment services provider. We are licensed recruiter from the Government of Saskatchewan, Government of Alberta, Government of Nova Scotia and Government of Manitoba. We have been in the recruitment services for over 15 years. INFO Immigration assists qualified candidates and offer quality services to foreign workers regarding entire work permit and Permanent Residence application processing through Provincial Nominee Program (PNP) and Labour Market Impact Assessment (LMIA).

INFO Immigration Centre for Application Inc. (IICA) is recruiting Food Service Supervisors on behalf of restaurants.

Duties and responsibilities:
Works with other employees to ensure the restaurant is continually meets demands and standards for food quality, service times and service experience.
Deal with a variety of people: customers, fellow employees and management for smooth functioning of the outlet.
Manage all cash and accounting processes of the store.
Assigns workstations to the co-workers and manage breaks to create smooth customer experience.
Resolves issues in the workplace that can hit productivity, also document them for future reference.
Effectively uses the operating system to balance key goals of speed, food quality, and cost management.
Completes various tasks as requested by management that may include daily and weekly paperwork, inventory, and purchasing, monitoring sales.
Trains and coaches staff as directed by management.
Maintain high standard of cleanliness and hygiene.

Requirements:
Multiple years of experience in food preparation.
Completion of a secondary school.
Ability to communicate effectively in English.
Responsible, reliable, honest.
Able to work in a fast-paced environment.

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