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Pizza/Prep Cook - RedSwanPizza

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Job Order #: 5665667

NOC: 6242
Employer Name:
102049357 SASKATCHEWAN LTD
Wage/Salary Info:
TO BE NEGOTIATED
Posted Date:
28-Jan-2019
Location:
HUMBOLDT
 
# of Positions:
3
Employment Terms:
Part Time
Education:
Completed at least some secondary school
Experience:
No Experience
Apply By:
30-Apr-2019
How to Apply?:
This job is no longer taking applications

Application Information

This job is no longer taking applications and is displayed only for reference.

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Thank you.

Employer Name:
102049357 SASKATCHEWAN LTD
Employer Address:
 
1307-9 8th avenue
HUMBOLDT,SK
CANADA
S0K2A0
Contact Name:
PRATIK VAVIYA
Contact Email:
swanpizzahumboldt@gmail.com


Description

Now hiring for two PIZZA/PREP COOK for Weekend position and deliver driver.

Duties and Responsibilities include:
-No experience necessary, chef willing to train
-Maintain sanitation, cleanliness and safety standards in the kitchen
-Capability to operate basic kitchen equipment

Hourly Wage: TBD

Please reply with your resume or a cover note describing your interest and experience for the job.

We sincerely thank you for your interest in this position and appreciate all those who apply, but only those candidates selected for an interview will be contacted.

 

Skills and Abilities

Essential Skills
 - Reading text
 - Document use
 - Numeracy
 - Writing
 - Oral communication
 - Working with others
 - Problem solving
 - Decision making
 - Critical thinking
 - Job task planning and organizing
 - Finding information
 - Computer use
 - Continuous learning
 - Significant use of memory
Cook Categories
 - Cook (general)
 - Line cook
Specific Skills
 - Train staff in preparation, cooking and handling of food
 - Supervise kitchen staff and helpers
 - Manage kitchen operations
 - Maintain inventory and records of food, supplies and equipment
 - Inspect kitchens and food service areas
 - Estimate food requirements and costs
 - Ensure quality of food and determine size of food proportions
 - Work with minimal supervision
 - Prepare and cook full course meals
 - Prepare and cook individual dishes and foods
 - Prepare dishes for customers with food allergies or intolerances
 - Clean kitchen and work areas
 - Wash dishes
Food Preparation Specializations
 - Pasta
 - Pizza

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