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Summer Student JobThe Resort at Cypress Hills is currently seeking highly motivated and customer-oriented people to join our Summer 2019 team.
Positions start in May, June or July and run until August, September or October depending on candidate availability.
The Restaurant Server is responsible for creating positive guest interactions while serving guests in a friendly and efficient manner. They interact with guests and ensure that they have a great experience when dining at Ivan's Restaurant or attending a banquet. They should be friendly and outgoing.
Skills & Abilities
-Excellent customer service skills
-Organizational skills
-Time management skills
-Great communication skills
-Ability to work in a fast-paced environment
-Ability to work flexible hours including evenings, weekends and holidays and some split shifts
-Ability to stand for an extended period of time or for entire shift
-Ability to move or lift objects up to 20lbs
Preference may be given to candidates who are of legal age to serve alcohol in Saskatchewan(19)
The Resort at Cypress Hills thanks all applicants for their interest however, only candidates being considered will be contacted for an interview.
Food and Beverage Serving Skills
- Advise on menu selections
- Serve food and beverages, general plate service
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
Essential Skills
- Reading text
- Numeracy
- Writing
- Oral communication
- Working with others
- Problem solving
- Decision making
- Critical thinking
- Job task planning and organizing
- Finding information
- Computer use
- Continuous learning
- Significant use of memory
Transportation/Travel Information
- Own transportation
Additional Skills
- Address customers' complaints or concerns
- Set tables
- Replace linen
- Replenish condiments and other supplies at tables and serving areas
- Load buspans and trays
- Enforce provincial/territorial liquor legislation and regulations
- Clear and clean tables, trays and chairs
- Balance cash and record sales
- Assist customers with special needs
- Customer service oriented
Work Setting
- Resort
Weight Handling
- Up to 9 kg (20 lbs)
Business Equipment and Computer Applications
- Micros
- Point-of-sale system
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