saskjobs.ca real careers. real life.

Log in as: Job Seeker | Employer
New User?

Forgot Employer password?
Forgot Job Seeker password?

Job Order Detail


Home | Search Jobs | Job Order Details

Fast Food Restaurant Supervisor

Job Search Safety tips

Job Order #: 5680359

Employer Name:
TACO TIME HAMPTON VILLAGE
Wage/Salary Info:
$14.00 to $16.00
Posted Date:
13-Apr-2019
Location:
SASKATOON
 
# of Positions:
1
Employment Terms:
Full Time
Education:
Grade 12
Experience:
0-6 Months
Apply By:
27-Apr-2019
How to Apply?:
Apply by E-mail or Walk-In Please "No Phone Call" for any Inquiry
 

Application Information

Employer Name:
TACO TIME HAMPTON VILLAGE

Employer Address:
 
60-102 Hampton Circle
SASKATOON,SK
CANADA
S7R0L5

Contact Name:
Manager

Contact Email:
hrtacotimehampton@gmail.com



Description

We are currently looking for individuals with a passion to succeed, a commitment to excellence, and a determination to be the best!

BASIC SHIFT SUPERVISOR DUTIES

As a Shift Supervisor you will either be responsible for a specific area of the restaurant or the entire restaurant for a period of time.

    Noting when standards are not being met and then taking steps to correct them.
    Conducting Manager's walks for assigned areas and times. Deciding what tasks need to be done, then assigning those tasks to crewmembers.
    Using common sense when making critical decisions and contacting management if their assistance is required.
    Directing the training of new employees or the retraining of old employees.
    Providing prompt feedback to employees. Praise them for jobs well-done and correct substandard or inappropriate behaviour.
    Ensure that the proper product levels and quality are maintained.
    Complete administrative paperwork assigned by your manager accurately and in a timely manner.
    Ensure that employees follow proper cash control procedures.
    Ensure that all rules and regulations are followed
    Communicate with the manager regarding any issues you have handled (customer complaints, staff performance issues...).

Managing means directing the team to accomplish the team's goals. Does this mean you don't have to do things like food prep any more? You know by watching your own management team that this isn't true. The manager oversees the operation and makes sure it is running smoothly, but also helps out whenever or wherever help is needed.

 

Skills and Abilities

Specific Skills
 - Supervise And Check Assembly Of Trays
 - Estimate And Order Ingredients And Supplies

 

email.gif Email a Friend     print.gif Print This Job    
red_x.gif Flag as inappropriate

tco.png
Vous désirez plus d’information
en français sur ce poste?

Contactez-nous!

Home | Search Jobs | Job Order Detail