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FULL TIME EVENING LINE COOKS FOR HOT AND COLD SIDE REQUIRED FOR BUSY AND WELL RESPECTED BREWPUB. SCRATCH COOKING, GROUP BENEFITS ARE AVAILABLE AFTER SIX MONTHS.
Types of Meals/Food Prepared
- All meals
Essential Skills
- Oral communication
- Working with others
Cook Categories
- Cook (general)
- Line cook
Credentials (certificates, licences, memberships, courses, etc.)
- Not required
Specific Skills
- Work with minimal supervision
- Work with specialized cooking equipment (deep fryer, etc.)
- Clean kitchen and work areas
Work Setting
- Pub
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