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Job Order #: 5681632

NOC: 6242
Employer Name:
COFFEE PLUS CAFE
Posted Date:
21-Apr-2019
Location:
SASKATOON
 
# of Positions:
1
Employment Terms:
Full Time
Education:
Grade 12
Experience:
1-2 Years
Apply By:
20-May-2019
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
COFFEE PLUS CAFE
Employer Address:
 
#7 - 3010 Diefenbaker Drive
SASKATOON,SK
CANADA
S7L7K2
Contact Name:
Hasan Rahman
Contact Email:
coffeeplussaskatoon@gmail.com
Employer Website:
www.coffeepluscafe.com


Description

Prepare and cook complete meals.
    Prepare Bangladeshi, Indian, Pakistani and Chinese food dishes for individuals and group of people.
    Supervise kitchen staff and helpers and kitchen operations.
    Maintain order supplies and equipment;
    Inspect kitchens and food service areas;
    Clean kitchen and work areas;
    Maintain inventory and records of food supplies and equipment;
    Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

 

Skills and Abilities

Cuisine Specialties
 - East Indian
Types of Meals/Food Prepared
 - Short orders
 - Lunches
 - Dinners
 - All meals
Essential Skills
 - Reading text
 - Document use
 - Numeracy
 - Writing
 - Oral communication
 - Working with others
 - Problem solving
 - Decision making
 - Critical thinking
 - Job task planning and organizing
 - Finding information
 - Computer use
 - Continuous learning
 - Significant use of memory
Transportation/Travel Information
 - Public transportation is available
Cook Categories
 - Cook (general)
Credentials (certificates, licences, memberships, courses, etc.)
 - Not applicable
Specific Skills
 - Supervise kitchen staff and helpers
 - Plan menus
 - Order supplies and equipment
 - Manage kitchen operations
 - Maintain inventory and records of food, supplies and equipment
 - Inspect kitchens and food service areas
 - Estimate food requirements and costs
 - Ensure quality of food and determine size of food proportions
 - Clean kitchen and work areas
Work Setting
 - Restaurant
Food Preparation Specializations
 - Poultry
 - Eggs and dairy
 - Cold kitchen (salads, appetizers, sandwiches)
 - Meat
 - Fish
Work Location Information
 - Urban area
Security and Safety
 - Bondable

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