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Business Equipment and Computer Applications
- Spreadsheet
- Electronic cash register
- MS Office
Additional Skills
- Balance cash and complete balance sheets, cash reports and related forms
Work Setting
- Food service establishment
Workers Supervised
- Food service counter attendants and food preparers
Specific Skills
- Address customers' complaints or concerns
- Recruit, train and supervise staff
- Monitor revenues and modify procedures and prices
- Ensure health and safety regulations are followed
- Develop, implement and analyze budgets
- Provide customer service
- Negotiate arrangements with suppliers for food and other supplies
- Set staff work schedules and monitor staff performance
- Determine type of services to be offered and implement operational procedures
- Plan, organize, direct, control and evaluate daily operations
Security and Safety
- Criminal record check
Work Conditions and Physical Capabilities
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
Ability to Supervise
- Staff in various areas of responsibility
Fire Fighting Experience
- Airport
Personal Suitability
- Effective interpersonal skills
- Flexibility
- Team player
- Excellent oral communication
- Client focus
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