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The following position is hereby posted in accordance with Article 9 of the Collective Agreement between Saskatchewan Government Employees Union and Rainbow Youth Centre.
Job Duties:
- Planning nutritious menu in accordance with Canada Food Guide
- Preparing supper for approx. 15 (and up to 30) each day, served at 4:45PM
- Preparing snacks for programs as required
- Purchasing groceries within a set budget
- Maintaining cleanliness of the kitchen area daily, weekly, monthly
- Supporting and instructing youth on kitchen procedures
- Other duties as assigned
Qualifications:
- Education or experience in planning and preparing meals
- Able to work independently and work well in a fast-paced environment
- Valid drivers license a requirement
- Safe Food Handling certificate (asset)
- Demonstrates effective communication skills
Remuneration: $15.71 per hour starting wage
Hours of Work: 25 hours per week, Monday-Friday with a typical shift being 1PM-6PM. (some flexibility available)
To apply: Please submit cover letter, resume and references to Shelly Christian, Executive Director using one of the following methods:
- Email to csammy@rainbowyouth.com
- Fax to 306-757-9759
- Mail to Rainbow Youth Centre, 977 McTavish St, Regina, Saskatchewan S4T 3V2
- Apply on our website at www.rainbowyouth.com by July 7, 2019 at 1PM.
Transportation/Travel Information
- Valid driver's licence
Cook Categories
- Cook (general)
Credentials (certificates, licences, memberships, courses, etc.)
- Food Safe Certificate
Specific Skills
- Plan menus
- Work with minimal supervision
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