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Individual required to process meats into sausages, burgers, jerky, and other creative formulations. You will be working for a small family business and not a large factory plant which provides more flexibility, daily variety and accommodates creativity. Individual must speak fluent natural English and be able to work independently and with others. Efficiency and care for detail are highly valued in this position. Must be a strong communicator. Experience is a strong asset but will train the right individual.
Essential Skills
- Reading text
- Document use
- Numeracy
- Writing
- Oral communication
- Working with others
- Problem solving
- Decision making
- Critical thinking
- Job task planning and organizing
- Finding information
- Continuous learning
- Significant use of memory
Additional Skills
- Record production information
- Perform corrective machine adjustments
Specific Skills
- Set up and adjust processing and packaging machines
- Operate machinery to process and bag, box or otherwise package food products
- Make adjustments to process variables
- Maintain shift log of production and other data
- Check products for defects and to ensure conformance to company standards
Work Setting
- Food processing plants
Type of Equipment
- Single function machine
Type of Operation
- Packaging
- Mixing
- Grinding
- Freezing
- Cooling
- Blending
- Baking or cooking