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Food & Beverage Server

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Job Order #: 5695390

NOC: 6453
Employer Name:
PORTA BELLA RESTAURANT
Wage/Salary Info:
Based on experience
Posted Date:
29-Jun-2019
Location:
NORTH BATTLEFORD
 
# of Positions:
2
Employment Terms:
Full/Part Time
Length of Employment:
Permanent Full and Part Time Positions
Education:
Grade 12
Experience:
1-2 Years
Apply By:
31-Jul-2019
How to Apply?:
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Application Information

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Employer Name:
PORTA BELLA RESTAURANT
Employer Address:
 
2491 - 99th Street Highway 4 North
NORTH BATTLEFORD,SK
CANADA
S9A3W8
Contact Name:
Stacey
Contact Phone:
306-937-3785
Contact Email:
portabella@sasktel.net


Description

Food & Beverage Server.  Must be 19 years of age and have your "Serve it Right" certificate (Responsible Beverage Service Certificate).  Looking for up-beat, friendly, team players to join our team.  Must be able to work split shifts, evenings and weekends.  Please apply in person with resume to Porta Bella Restaurant - 2491-99th Street, North Battleford, SK - Ask for Stacey - Please have references names and contacts listed with your resume.

 

Skills and Abilities

Food and Beverage Serving Skills
 - Advise on menu selections
 - Serve food and beverages, general plate service
 - Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
 - Describe menu items including daily specials for customers
Wine and Stewarding/Serving Skills
 - Present, open, pour and serve wine in appropriate wine glassware
 - Describe and advise on wine selection
Essential Skills
 - Reading text
 - Document use
 - Numeracy
 - Writing
 - Oral communication
 - Working with others
 - Problem solving
 - Decision making
 - Critical thinking
 - Job task planning and organizing
 - Finding information
 - Computer use
 - Continuous learning
 - Significant use of memory
Transportation/Travel Information
 - Own transportation
 - Public transportation is not available
Credentials (certificates, licences, memberships, courses, etc.)
 - Serving It Right Certificate
Additional Skills
 - Address customers' complaints or concerns
 - Set tables
 - Replace linen
 - Replenish condiments and other supplies at tables and serving areas
 - Load buspans and trays
 - Enforce provincial/territorial liquor legislation and regulations
 - Clear and clean tables, trays and chairs
 - Balance cash and record sales
 - Assist customers with special needs
 - Customer service oriented
 - Must be of legal age to mix and serve alcoholic beverages
Work Setting
 - Restaurant
 - Pub
Work Location Information
 - Urban area
Security and Safety
 - Bondable
Own Tools/Equipment
 - Uniform
Weight Handling
 - Up to 9 kg (20 lbs)
Business Equipment and Computer Applications
 - Point-of-sale system

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