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Job Order #: 5706277

NOC: 6242
Employer Name:
HI-WAY GAS
Wage/Salary Info:
To Be Discuss
Posted Date:
03-Sep-2019
Location:
LANIGAN
 
# of Positions:
1
Employment Terms:
Full/Part Time
Education:
Grade 12
Experience:
0-6 Months
Apply By:
20-Oct-2019
How to Apply?:
This job is no longer taking applications

Application Information

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Employer Name:
HI-WAY GAS
Contact Name:
Rahim Basaria
Contact Email:
hiwaygaslanigan@gmail.com


Description

Hi-Way Gas is now accepting applications for a Full-Time/Part-Time Cook

Position would include cooking meals to order, preparation of recipes, maintaining cleanliness of kitchen and prep area, dishes, etc.

The ideal candidate will be hardworking, organized and able to work effectively with minimal supervision. They will posses the ability to thoroughly learn and properly execute the appropriate cooking technique, recipe preparation and presentation. Experience working as a food services is a definite asset.  

If you are interested in joining our team please forward your resume to hiwaygaslanigan@gmail.com or apply in person at 116 Railway Ave, Lanigan, SK.

 

Skills and Abilities

Types of Meals/Food Prepared
 - All meals
Essential Skills
 - Reading text
 - Document use
 - Numeracy
 - Writing
 - Oral communication
 - Working with others
 - Problem solving
 - Decision making
 - Critical thinking
 - Job task planning and organizing
 - Finding information
 - Computer use
 - Continuous learning
 - Significant use of memory
Transportation/Travel Information
 - Own transportation
Cook Categories
 - Cook (general)
 - Line cook
Credentials (certificates, licences, memberships, courses, etc.)
 - Not required
Specific Skills
 - Supervise kitchen staff and helpers
 - Order supplies and equipment
 - Manage kitchen finances
 - Manage kitchen operations
 - Maintain inventory and records of food, supplies and equipment
 - Inspect kitchens and food service areas
 - Estimate food requirements and costs
 - Ensure quality of food and determine size of food proportions
 - Work with minimal supervision
 - Prepare and cook full course meals
 - Prepare and cook individual dishes and foods
 - Work with specialized cooking equipment (deep fryer, etc.)
 - Clean kitchen and work areas
 - Wash dishes
Work Setting
 - Restaurant
 - Fast food outlet
Food Preparation Specializations
 - Stocks, soups and sauces
 - Seafood
 - Pizza
Work Location Information
 - Rural community

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