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Food Counter Attendant

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Job Order #: 5707268

Employer Name:
Dairy Queen (Kindersley)
Wage/Salary Info:
$12.00
Posted Date:
09-Sep-2019
Location:
KINDERSLEY
 
# of Positions:
3
Employment Terms:
Full/Part Time
Length of Employment:
Permanent
Education:
Adult Basic Education (ABE 10) Grade 10
Experience:
No Experience
Apply By:
01-Feb-2020
How to Apply?:
Email at dq27084@email.com or Drop Resume At Store.
 

Application Information

Employer Name:
Dairy Queen (Kindersley)

Contact Name:
Prashant

Contact Phone:
306-463-4660

Contact Email:
dq27084@gmail.com



Description

 

Skills and Abilities

Dishwashing Skills
 - Operate dishwashers to wash dishes, glassware and flatware
 - Clean and sanitize items such as dishwasher mats, carts and waste disposal units
 - Clean and polish silverware
 - Sanitize and wash dishes and other items by hand
 - Scour pots and pans
Essential Skills
 - Significant use of memory
 - Continuous learning
 - Computer use
 - Finding information
 - Job task planning and organizing
 - Critical thinking
 - Decision making
 - Problem solving
 - Working with others
 - Oral communication
 - Writing
 - Numeracy
 - Document use
 - Reading text
Transportation/Travel Information
 - Own transportation
Credentials (certificates, licences, memberships, courses, etc.)
 - Not applicable
 - Cardiopulmonary Resuscitation (CPR) Certificate
Counter Attendant and Food Preparer Skills
 - Prepare, heat and finish simple food items
 - Keep records of the quantities of food used
 - Package take-out food
 - Portion and wrap foods
 - Serve customers at counters or buffet tables
 - Stock refrigerators and salad bars
 - Take customers' orders
 - Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Work Setting
 - Restaurant
Type of Equipment
 - Cash register
 - Deep fryer
 - Grill
Security and Safety
 - Bondable
Kitchen Helping Skills
 - Sweep and mop floors
 - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
 - Handle and store cleaning products
 - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
 - Remove kitchen garbage and trash
 - Sharpen kitchen knives
 - Wash, peel and cut vegetables and fruit
Bussing Skills
 - Assist food and beverage servers in formal service activities
 - Clear and clean tables, trays and chairs
 - Load buspans and trays
 - Replenish condiments and other supplies at tables and serving areas
 - Replace linen
 - Set tables

 

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