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HARBOUR LANDING FOOD MEAT DEPARTMENT
PART TIME - To process meat and wrap for freezer orders and display counters. To ensure a clean, neat, tidy work area is maintained to standard. Maintain a high level of sanitary standards. Assist customers in a courteous, professional, efficient manner and promote the sale of meat products.
Education: Grade XII or equivalent
Experience: 2 years meat wrapping, good knowledge of meat processing, cuts and merchanidising.
Additional Skills
- Wrap and package prepared meats
- Weigh meats for sale
- Price meat products
Work Setting
- Grocery store
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