This job is no longer taking applications and is displayed only for reference.
To view current postings please conduct a new search.
Thank you.
City/Town: Edam
Facility: LADY MINTO HEALTH CARE CENTRE
Department: LMHC-FOOD SERVICES
Expected Start Date: January 27, 2020
Job Summary:
Responsible for organizing, producing and distributing food and beverages.
Experience:
Previous: Six (6) months on-the-job experience in order to become familiar with timelines, special diets, large quantity food production and department policies and procedures.
Qualifications:
Required Qualifications:
Journeyperson Cook Certificate
Knowledge, Skills & Abilities:
Ability to work independently
Basic computer skills
Communication skills
Food Safe Certificate
Interpersonal skills
Leadership skills
Organizational skills
Valid drivers license, where required by the job
Knowledge, Skills & Abilities:
The official job descriptions are found on the Provider Group website, http://www.working-for-health.ca/supportjobevaluation/
Additional Text:
Should the Employer be unable to recruit a qualified applicant, other applicants with a minimum of one year related experience in a restaurant or industrial kitchen and a willingness to obtain the required qualifications at their own expense within a defined period of time may be considered. No guaranteed hours. Must be available a minimum of twenty-four (24) hours per 3 week period. Must be available all shifts, short shifts, short notice calls, stats an holidays, where applicable.