This job is no longer taking applications and is displayed only for reference.
To view current postings please conduct a new search.
Thank you.
Control the daily business operation.
Plan,direct and implement operational procedures as per company standards.
Ensure that all company policies and guidelines are followed.
Manage staff duties and performance.
Contact and negotiate purchase agreements with suppliers.
Manage and monitor sales,inventory and revenue.
Assist with any customer inquiries or concerns directed towards management.
must have some Knowledge of Indian Food