Job Order Detail

Description

We are currently hiring meat cutters/Butchers for our clients based in various location in Saskatchewan, Canada.
Job duties
Cut, trim, and otherwise prepare standard cuts of meat, poultry, fish and shellfish for sale at self-serve counters or according to customers' orders
Grind meats and slice cooked meats using powered grinders and slicing machines
Prepare special displays of meat, poultry, fish and shellfish
Shape, lace and tie roasts and other meats, poultry or fish and may wrap prepared meats, poultry, fish and shellfish
Manage inventory, keep records of sales and determine amount, product line and freshness of products according to company and customer requirements
Ensure food storage conditions are adequate
May supervise other butchers, meat cutters or fishmongers.

Employment requirements
This is what you typically need for the job.
Completion of secondary school may be required.
Completion of a college or other meat-and-fish-cutting training program, or a three-year meat cutting apprenticeship may be required.
On-the-job training in food stores is usually provided for retail butchers, meat cutters and fishmongers.

Professional certification and licensing

You might need to get a professional licence from a regulatory authority before you can start working. Licensing can be compulsory or voluntary, depending on the occupation.


Greentech Resources Limited is a registered foreign worker recruiter in the province of Saskatchewan and also recruits citizens and permanent residents across Canada in various job categories.