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Equipment and Machinery Experience
- Slicing machine
- Salami mixer and cooker
- Power grinder
- Manual cutting utensil
Additional Skills
- Wrap and package prepared meats
- Weigh meats for sale
- Price meat products
- Clean meats to prepare for processing or cutting
- Supervise other butchers, meat cutters and fishmongers
Work Setting
- Supermarket and meat department
Specific Skills
- Slice cooked meats
- Shape, lace and tie roasts, other meats, poultry and seafood
- Remove bones from meat
- Prepare special displays of meats, poultry and fish products
- Prepare special orders
- Grind meats
- Cut fish into steaks and fillets
- Cut poultry into parts
- Cut, trim and prepare standard cuts of meat
- Cut carcasses, sides and quarters
Work Site Environment
- Cold/refrigerated
Work Conditions and Physical Capabilities
- Fast-paced environment
- Work under pressure
- Handling heavy loads
- Physically demanding
- Attention to detail
- Hand-eye co-ordination
- Combination of sitting, standing, walking
- Standing for extended periods
- Tight deadlines
Personal Suitability
- Initiative
- Dependability
- Reliability
- Organized
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Print This Job%20Meat Cutter - Retail Or Wholesale)
