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Thank you.
We are looking for a full-time meat cutter.
Duties may include but not limited to:
* Skinning, eviscerating and carcass preparation
* Meat cutting, trimming and boning
* Daily cleaning of the cutting area, sausage room and abattoir
* Some heavy lifting may be required
* Basic food safety and sanitation procedures must be adhered to
* Group Benefit Package
* Monday to Friday, 8:30 am to 5:30 pm
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