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Area of Work Experience
- Cleaning
Business Equipment and Computer Applications
- Electronic cash register
- Point of sale system
- Interac machine
Additional Skills
- Train staff in job duties, sanitation and safety procedures
- Train, direct and motivate staff
- Train and supervise staff
- Order merchandise
- Establish work schedules
- Balance cash and complete balance sheets, cash reports and related forms
- Food safety/handling skills
- Leading/instructing individuals
Work Setting
- Retail business
Workers Supervised
- Retail salespersons and sales clerks
- Grocery clerks and shelf stockers
- Cashiers
Specific Skills
- Accept cash payments
- Stock shelves and display areas
- Sell merchandise
- Prepare reports on sales volumes, merchandising and personnel matters
- Operate cash register
- Ensure health and safety regulations are followed
- Authorize return of merchandise
- Assign sales workers to duties
- Resolve problems that arise, such as customer complaints and supply shortages
- Suggestive selling
- Greet customers
- Handle cash transactions
- Supervise and co-ordinate activities of workers
- Organize and maintain inventory
- Clean work area
- Communicate with other workers to co-ordinate the preparation and completion of work assignments
Transportation/Travel Information
- Own transportation
Work Conditions and Physical Capabilities
- Fast-paced environment
- Handling heavy loads
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Tight deadlines
Ability to Supervise
- 5-10 people
Work Location Information
- On-site customer service
- Urban area
Administrative and Coordination Skills
- Balance and deposit cash
Personal Suitability
- Effective interpersonal skills
- Flexibility
- Accurate
- Team player
- Excellent oral communication
- Client focus
- Reliability
- Organized
Kitchen Helpers Skills
- Sweep, mop, wash and polish floors
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