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We are currently recruiting for part time food manufacturing workers in Saskatoon. This flexible role will commonly perform routine tasks in a fast-paced manufacturing and warehouse-like environment. Desirable candidates are able to work independently and as part of a team, with limited supervision at times, and are highly organized and hard working. This role works internally with other staff and management to complete production goals on a daily and weekly basis. Requirements: - Food safty certification ,Six months experience in an applicable industrial or in a kitchen of restaurant ,setting -Candidates must be able to safely lift up to 50lbs. -High school diploma or GED required -Own a pair of steel toe work boots Salary average $12-$15
Skills And Abilities
Essential Skills
-Reading text
-Document use
-Oral communication
-Working with others
-Problem solving
-Decision making
-Critical thinking
-Significant use of memory
Specific Skills
-Sort, pack, crate and package materials and products
-Perform other labouring and elemental activities
-Clean Work Areas And Equipment
-Check And Weigh Materials And Products
-Assist machine operators, assemblers and other workers
Work Conditions and Physical Capabilities
-Fast-paced environment
-Working in low temperature(4-10 degree) area
-Repetitive tasks
-Handling heavy loads
-Physically demanding
-Manual dexterity
-Attention to detail
-Hand-eye co-ordination
-Standing for extended periods
Own Tools/Equipment
-Steel-toed safety boots
-Safety glasses/goggles
-Gloves
Weight Handling
-Up to 23 kg (50 lbs)
Essential Skills
- Reading text
- Document use
- Numeracy
- Oral communication
- Working with others
- Problem solving
- Decision making
- Critical thinking
- Job task planning and organizing
- Finding information
- Continuous learning
- Significant use of memory
Transportation/Travel Information
- Own vehicle
- Valid driver's licence
Credentials (certificates, licences, memberships, courses, etc.)
- Food Safety Certificate
Additional Skills
- Food safety/handling skills
- Customer service skills
Specific Skills
- Transport raw materials, finished products and packaging materials
- Remove filled containers from conveyors
- Measure and dump ingredients into hoppers of mixing and grinding machines or mobile tank trucks
- Manually pack goods into bags and boxes or other containers
- Feed And Unload Processing Machines
- Feed flattened boxes into forming machines to construct containers
- Clean Work Areas And Equipment
- Check products and packaging for basic quality defects
- Assist process control and machine operators in performing their duties
Work Setting
- Meat plant
Work Conditions and Physical Capabilities
- Repetitive tasks
- Manual dexterity
- Hand-eye co-ordination
- Standing for extended periods
Own Tools/Equipment
- Steel-toed safety boots
Weight Handling
- Up to 45 kg (100 lbs)
Work Site Environment
- Cold/refrigerated
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