Job Order Detail

Description

Plan Menus, Prepare and cook full course meals, good knowledge of Indian cuisine and curries, Prepare and cook food and determine size of food proportions,Estimate food requirements and costs, keep a sanitized and orderly environment in the kitchen, experience in using cutting tools, cookware and bakeware.
Please mention your specialities in your cover letter that best describes your work and menu.
We appreciate all the interest in the job, but only those suits the best will be contacted.