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We are looking for passionate and hardworking cook for a restaurant in Saskatchewan
Follow recipes and cook food according to the menu specification
Responsible for kitchen cleaning.
Order supplies for production as required
Organize food storage, supplies and making sure kitchen tools are in their proper place
Ability to work independently without supervision.
Several years experience as a commercial cook
Estimate food cost and determine size of food portions
Effective organizational and time management skills
Ability to handle stress well during peak times where there is high volume of orders
Strong communication skills and supervise other staff member.