saskjobs.ca real careers. real life.

Job Order Detail


Home | Search Jobs | Job Order Detail

Bakery Deli Manager

Job Search Safety tips

Job Order #: 5786501

NOC: 0621
Employer Name:
Legacy Co-operative Association Ltd. (Yorkton)
Posted Date:
01-Mar-2021
Location:
YORKTON
 
# of Positions:
1
Employment Terms:
Full Time
Education:
Grade 12
Experience:
1-2 Years
Apply By:
08-Mar-2021
How to Apply?:
This job is no longer taking applications

Application Information

This job is no longer taking applications and is displayed only for reference.

To view current postings please conduct a new search.

Thank you.

Employer Name:
Legacy Co-operative Association Ltd. (Yorkton)
Employer Address:
 
PO BOX 5025 STN MAIN
YORKTON,SK
CANADA
S3N3Z4
Contact Name:
Cally Greziuk
Contact Phone:
3067830489
Contact Email:
hradvisor@legacycoop.ca
Employer Website:
www.legacyco-op.crs


Description

Legacy Co-op is hiring a Bakery Deli Manager at our Food Store in Yorkton, Saskatchewan.


What youll do:

The Bakery/Deli Manager is responsible for coordinating and directing all aspects of the Bakery/Deli department operations while maintaining a profitable department, high quality products and superb service levels.

You will be responsible for effectively communicating with and managing your team including but not limited to; scheduling, approving payroll, hiring, onboarding, monitoring productivity, performance evaluations, training and development with an emphasis on safety, discipline and discharge.
You will ensure team members and team leaders are following recommended programs, guidelines, policies and procedures while respecting safety and asset protection standards and Food Safety guidelines.
You will implement marketing ideas and encourage employee engagement while keeping guest service standards consistently high.
You will be responsible for budgeting, tracking inventory, managing expenses, monitoring productivity and administering the talent management program.

Who you are:

You are looking for a career in Bakery Deli Management and:

You have a grade 12 education with a minimum of 1 year supervisory experience in leading a team and a minimum of 3 years management experience. A combination of relevant education and experience may be considered. Supervisory and management experience in the retail food industry is considered an asset.
You have completed or are willing to obtain the Bakery/Deli Advance program
You have solid judgment and decision-making abilities while communicating with customers and team members.
You have excellent organizational, interpersonal and analytical skills
You have a flexible schedule and are willing to work days, evenings, weekends and holidays as required.
Youre honest and trustworthy, are results-oriented and strive to be the best in what you do.

email.gif Email a Friend     print.gif Print This Job
Conseil Économique et Coopératif de la Saskatchewan
Vous désirez plus d'information
en français sur ce poste?

Contactez-nous!
Home | Search Jobs | Job Order Detail