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Pour and serve alcoholic and non-alcoholic beverages to members and non-members while adhering to SLGA legislation and Covid guidelines and regulations. Handle and balance cash, debit/credit transactions and VLT payouts in an accurate manner. Prepare garnishes, stock bar supplies, liquor and beer. Ensure bar and lounge are kept clean and sanitized. Perform other duties as required.
Skills and Abilities:
-Ability to lift 50lbs
-Available evenings and weekends
-Bartending/Serving experience strongly preferred
-Serve It Right Certificate required
-Knowledge of drink recipes an asset