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Bring clean dishes, flatware and other items to serving areas and set tables
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Place dishes in storage area
Replenish condiments and other supplies at tables and serving areas
Sanitize and wash dishes and other items by hand
Scour pots and pans
Package take-out food
Portion and wrap foods
Prepare, heat, and finish simple food items
Serve customers at counters or buffet tables
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice, and trim foodstuffs
Handle and store cleaning products
Receive, unpack, and store supplies in refrigerators, freezers, cupboards, and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash, and polish floors
Wash, peel and cut vegetables