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Work setting
- Bake shop
- Supermarket or bakery department
- Willing to relocate
- Large volume bakery
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Frost and decorate cakes and baked goods
- Train staff
- Ensure that the quality of products meets established standards
- Operate machinery
Food specialties
- Breads and rolls
- Desserts and pastries
Security and safety
- Criminal record check
Work conditions and physical capabilities
- Ability to distinguish between colours
- Attention to detail
- Overtime required
- Physically demanding
- Standing for extended periods
- Work under pressure
Own tools/equipment
- Food products
Personal suitability
- Accurate
- Client focus
- Dependability
- Excellent oral communication
- Excellent written communication
- Judgement
- Reliability
- Team player
Screening questions
- Are you available for shift or on-call work?
- Are you willing to relocate for this position?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
- What is the highest level of study you have completed?
- What is your current field of study?
- What is your current level of study?
Health benefits
- Health care plan
Financial benefits
- Commission
Long term benefits
- Long-term care insurance
- Maternity and parental benefits
- Tax-Free Savings Account (TFSA)
Other benefits
- Free parking available
- Other benefits
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